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Sous ChefOutskirts of BraintreeUp to £35K
This busy, high end Restaurant located near Braintree, Essex, is known around the county for their fine food and fantastic atmosphere. We are currently recruiting for an experienced Sous Chef to join their talented brigade, and continue the high reputation they have in Essex. They cater for a variety of clientele and local tourists. This Restaurant has a highly regarded menu, which is accompanied by a regularly changing specials board. The restaurant has been awarded numerous accolades for their achievements.
As Sous Chef you will be able to demonstrate a 1-2 Rosette level background and have a flair and originality to bring to the team. The ideal Sous Chef must be a competent all-rounder, able to cover all sections and deputise for the Head Chef in his absence and have knowledge of stock taking, GP’s and hygiene legislation.
The ideal Sous Chef will have a real passion for high level cuisine and fantastic food presentation, whilst being able to work in a team, they should also be confident in taking their own initiative. They will be innovative with concepts and ideas, always looking to better the current standard whilst remembering their target audience. They should also be looking to grow and develop alongside this blossoming business.
The venue can be easily accessed from Chelmsford, Braintree, Witham and surrounding areas.
Excellent working hours and conditions!
If you would like to be considered for this fantastic opportunity, please send your CV through to Erika at Rayment Recruitment.
