Home
Carnforth
Chef
Chef de Partie

Chef de Partie

First Military Recruitment

Posted 2 days ago, valid for 24 days

Carnforth, Cumbria LA6 2AH, England

£11.44 per hour

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

The position of Chef De Partie is available in Carnforth, Lancaster, with a salary of £11.44 per hour.
Candidates are encouraged to apply regardless of military background, although ex-military personnel are particularly welcomed.
The role involves preparing food, maintaining hygiene standards, and assisting with menu changes and stock management.
Applicants should possess good communication skills, a passion for food, and a willingness to learn, along with a Food Safety & Food Hygiene Certificate or the intent to obtain one.
Experience requirements were not explicitly stated, but a background in food preparation and hospitality is implied.

JR244: Chef De PartieLocation: Carnforth, Lancaster Salary: £11.44 Per HourOverview: First Military Recruitment are currently seeking a Chef De Partie on behalf of one of our clients. Our client encourages applications from ex-military personnel however all candidates will be given due consideration. Duties and Responsibilities:

Preparing food
Ensure that all food is served at a safe and appropriate temperature using probes where necessary
Maintaining excellent standards
Assisting in the preparation and cooking
Assisting with menu changes
Cleaning down the kitchen at the end of service
Maintaining excellent standards of hygiene
Maintain sufficient stock levels of all food
To aid stocktaking in conjunction with the Head Chef
To undergo specific training as indicated by the Manager
Assisting the manager replenishing stock ensuring comply with stock rotation requirements
Take all reasonable steps to protect the health, safety and welfare of all employees, patrons and visitors, by promoting safe working practices
Ensuring that all faults and defects, equipment, tools, buildings, etc., within the remit of the bar and restaurant are reported to your line manager are reported
To undergo specific training as indicated by the Manager as and when required
Take all reasonable steps to protect the health, safety and welfare of all employees, patrons and visitors, by promoting safe working practices
Comply with company policies, rules and procedures at all times
Any other duties as required by your line manager commensurate with your role

Skills and Qualifications:

Have a passion for food, hospitality and be a team player
Good communication skills
Be willing to learn
Have or willing to work towards Food Safety & Food Hygiene Certificate

Location: Carnforth, Lancaster Salary: £11.44 Per Hour

Apply now in a few quick clicks