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The role
we are looking for a chef de partie from a fresh food background to run one of the sections in the kitchen. You will ensure your section is ready for service, prep your fridge and cook in service to a good 3 rosette level. This role will include all the normal chef de partie duties.
Experience
We are looking for a chef de partie with good knife skills, use fresh food, from a 2 rosette or 3 rosette background . You might be looking to learn higher cooking skills or use great produce, this is the kitchen for you.
- Chef de partie£35,600 + £3000 service/tips (package £39,000)
- Live in @ £300 per month inc bills
- Cotswolds area of the south west of England
- Live in
- parking available
Next Step:
HtE RECRUITMENT ARE HERE TO HELPYOUFIND YOUR NEXT CHEF JOB. HtE Recruitment is a National Hospitality and Catering agency,Since 2007HtE Recruitment have placed100s of chefslike you intofull timepositions within Hotels, Restaurants, Michelin Restaurants, Rosette Restaurants and Gastro pubs. We have a wide range of Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions. When you apply for this advert, we will send a request to keep your CV on our database so we can be in contact about your application and other suitable positions. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.
