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We are currently assisting a delightful luxury boutique hotel set in the stunning scenery of the Cotswolds. They are searching for a Chef De Partie to join a highly skilled kitchen bridge who have been awarded 2 Rosettes for their culinary excellence.
Youll be wondering whats in it for you as a Chef De Partie
- £33,500 per annum (Increasing to £34,500 after a 3-month probation period) plus circa £3,000 service charge
- Accommodation available (£70 per week)
- Working 5 days per week
- Meals on duty
- 28 days holiday
- 25% discount on food
- Excellent training and development opportunities
Responsibilities as a Chef De Partie
- Creating a wide array of delicious dishes using fresh, locally sourced ingredients
- Gaining invaluable culinary knowledge from the more senior chefs in the kitchen
- Going above and beyond to meet and exceed the expectations of guests
- Showcasing excellent communication and teamwork skills
With access to fresh seasonal ingredients sourced from local farmers and producers, this is an exciting opportunity to let your creative juices flow as you work alongside a fantastic Head Chef and award-winning kitchen brigade.
