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Sous Chef

Blue Arrow - Newbury
Posted a month ago, valid for 2 days
Location

Chippenham, Wiltshire SN15, England

Salary

£30,000 per annum

Contract type

Full Time

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Sonic Summary

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  • Our client, with nearly 150 years of heritage, operates a network of community-focused pubs in the South and West.
  • They are seeking a Sous Chef with a minimum of 2 years of experience to join their kitchen management team.
  • The role involves collaborating with the Head Chef to optimize sales, manage costs, and ensure high standards of food preparation and presentation.
  • The position offers a salary of £30,000 along with various benefits, including overtime, a clear career path, and discounts on food and accommodation.
  • Candidates should be dependable, collaborative team players who are passionate about delivering exceptional customer experiences.

Our client prioritizes authentic brewing, community-focused establishments, and genuine connections. With nearly 150 years of heritage, it operates a network of pubs throughout the South and West. The team is recognized as integral to its success and remains central to its mission.
There is a great opportunity for a Sous Chef to join the team.

Benefits
* Overtime
* Clear career path and opportunities to progress within the business
* 25% off food, drink, and accommodation
* TRONC
* Accommodation (subject to availability)
* Enhanced pay on Christmas Day
* Forward pay scheme
* High-street discount platform

As a Sous Chef, you will play a vital role within the kitchen management team, collaborating closely with the Head Chef to optimize sales and profitability. Your responsibilities will include ensuring that every dish is prepared and presented to the highest standards, in accordance with established specifications.
In this position, you will also be tasked with effectively managing costs, implementing strategies to minimize waste, and maximizing efficiency in all kitchen operations. Additionally, you will uphold rigorous compliance with health and safety regulations, ensuring that all areas of the kitchen meet the required standards.
Your leadership and culinary expertise will be essential in fostering a positive and productive kitchen environment, contributing to the overall success of our culinary offerings.

As a valued member of the team, we seek individuals who embody the following qualities:

* Collaborative Team Players: Candidates should demonstrate the ability to work cohesively with both front-of-house and back-of-house teams, ensuring that every customer enjoys an exceptional experience. This collaborative spirit is essential for fostering a welcoming and efficient environment.

* Dependable and Passionate: We are looking for individuals who are punctual, well-presented, and honest, with a genuine enthusiasm for their work. Reliability is key, as it contributes to the overall success of our operations and enhances the customer experience.

Our client's commitment is to deliver outstanding experiences to our customers while providing meaningful opportunities for their team members. Working with this organization transcends mere employment; it is an invitation to join a family. They offer a rewarding environment that emphasizes exceptional career development and fosters a sense of enjoyment in the workplace.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.