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Location: County Durham
Salary: £32,000 per annum
Additional Compensation: Competitive tips and paid overtime available.
Working Hours:
Hours: 45 hours per week
Schedule: Enjoy a 4-day workweek with 3 days off, offering a great work-life balance.
Accommodation:
Live-In Option: Available for £50 per week, covering all bills and WiFi.
Kitchen & Work Environment:
Cuisine: Work with fresh, high-quality ingredients, including daily-made sourdough, smoked meats, and salmon.
Facilities: Utilize our kitchen garden, smoker, BBQ setup, Pacojet, and Thermomix. We also have a private dining room and demo kitchen.
Events: Participate in 10-20 weddings annually, adding variety to your role.
Benefits:
Perks: Extra day off on your birthday and more.
This Sous Chef position is one of many exciting opportunities we offer in County Durham for those passionate about culinary excellence. Join our team of elite culinary professionals and take your career to the next level.
Apply now to become part of a dynamic, well-equipped kitchen that values quality, creativity, and professional growth.
