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Head Chef
Country House Hotel - Derby
Are you a passionate and experienced Head Chef looking for your next challenge? We are seeking a talented and driven individual to lead the kitchen team at a prestigious countryside hotel in the Castle Donington area.
What's on Offer?
- Competitive salary up to £50,000.
- The opportunity to put your stamp on a well-regarded venue.
- A supportive and professional working environment.
About the Role:
As Head Chef, you will be responsible for delivering exceptional food quality across all dining outlets, from an elegant restaurant to high-end banqueting. You'll have the freedom to create seasonal menus, work with fresh, locally sourced ingredients, and lead a skilled brigade to deliver outstanding culinary experiences.
Key Responsibilities:
- Oversee the daily kitchen operations, ensuring consistently high standards.
- Develop innovative, seasonal menus that showcase fresh and local ingredients.
- Manage stock control, GP, and food cost management.
- Lead, train, and inspire a dedicated kitchen team.
- Maintain excellent kitchen hygiene and food safety standards.
What We're Looking For:
- Proven experience as a Head Chef in a high-quality hotel environment.
- A creative approach to menu development with a passion for fresh, seasonal produce.
- Strong leadership skills with the ability to train and motivate a team.
- Commercial awareness and ability to manage kitchen costs effectively.
- A commitment to delivering an exceptional guest dining experience.
