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Operations Lead - Up to £38,000

COREcruitment International
Posted a month ago, valid for 4 days
Location

Edinburgh, City of Edinburgh EH1 1BB, Scotland

Salary

£35,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The role is for an experienced F&B Manager or exceptional Deputy Manager looking to advance their career in hospitality.
  • This Operations Lead position offers a salary of £40,000 per year and requires a proven background in the hotel or hospitality industry.
  • The job entails overseeing operations across multiple properties, managing administrative tasks, and coordinating with vendors.
  • Candidates should possess strong communication skills, be detail-oriented, and thrive in a fast-paced environment.
  • The position offers travel opportunities, team events, and a bonus scheme, making it an exciting opportunity for a hospitality professional.

Benefits:

  • Partly office-based, partly site-based role
  • Travel Opportunities
  • Team Events
  • Bonus Scheme

The Role:

Are you an experienced F&B Manager —or an exceptional Deputy Manager—looking to elevate your career in hospitality? We're searching for a top-tier Operations Lead to join a growing hotel/hostel group. This exciting opportunity is perfect for someone passionate about delivering exceptional guest experiences and eager to grow into a leadership role in the industry. As F&B Manager, you'll work closely with senior management, overseeing operations across multiple properties across several cities. This is an ideal role for a proven hospitality professional who thrives in a fast-paced environment, excels at operational excellence, and is ready to make a significant impact in the hospitality sector.

Key Responsibilities:

  • Assist in managing and maintaining administrative tasks, such as filing, data entry, and document organization.
  • Schedule meetings, appointments, and manage calendars for the operations team.
  • Prepare and distribute reports and documents as required.
  • Monitor and maintain inventory levels for office supplies, equipment, and materials.
  • Coordinate with vendors for procurement and ensure timely deliveries.
  • Maintain accurate records, databases, and information related to operations activities.
  • Generate and analyse reports to support decision-making and performance improvement.
  • Communicate effectively with team members and other departments to ensure a seamless workflow and information sharing.
  • Assist in both internal and external communication, including email correspondence and phone calls.
  • Assist in the coordination of day-to-day operations, tracking and reporting on project progress, and resolving operational issues.
  • Contribute to the development of operational processes and procedures to drive efficiency.
  • Assist in identifying and resolving operational challenges.
  • Contribute to the development of solutions and process improvements.
  • Assist in recruiting seasonal staff, from interviewing to onboarding stages.
  • Manage and monitor online job ads and applications.
  • Lead training and onboarding for new team members.
  • Previous experience in the hotel/hostel or hospitality industry is preferred
  • Proactive and self-starting, with a strong willingness to take initiative to improve processes.
  • Exceptional communication and interpersonal skills.
  • Detail-oriented and well-organized with strong multitasking abilities.
  • A team player who thrives in a collaborative work environment.
  • Proficiency in using office software and systems

If you are keen to discuss the details further, please apply today or send your CV to Kate B OR call

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.