Technical Services Coordinator
Are you an established Quality Supervisor or Quality Auditor seeking your next step up in your career?
Worked within a similar role in a fast paced manufacturing environment?
Want to join a company that is on an upwards journey of growth?
Major Recruitment are seeking an experienced Technical Services Coordinator to join our client's site at their manufacturing site near Enfield.
The primary role of the Technical Services Coordinator is to provide professional and effective support to the factory in relation to technical and quality issues. The Technical Services Officer will be responsible for achieving and maintaining all relevant retailer accreditation, ensuring food safety standards are maintained with relevant staff training, implementation of HACCP & Quality Management System procedures and TACCP and Food Security.
Key Responsibilities as Technical Services Coordinator:
- Maintain food safety records/files including knife, toolbox, weight control and glass control.
- Maintain traceability records for purchased ingredients (COC's/COA's).
- Maintain supplier documentation (specifications, Third Party Accreditation Certificates etc.)
- Handle/process customer & supplier documentation requests.
- Work with Department Heads to ensure working procedures are up to date.
- Conduct internal audits and subsequent corrective actions.
- Ensure document review procedures are followed.
- Liaise with Pest Control Contractor and ensure all recommendations are carried out/closed off.
- Liaise with Cleaning Contractor and maintain records for all cleaning work that is done.
- Audit cleaning operations to ensure continual improvement of cleaning standards.
- Develop and implement food safety training program.
- Assist Factory Manager when required to develop and implement health & safety training programs.
What's in for you?
- Salary up to 38000
- Monday - Friday 9am - 5pm
- 24 days holiday + bank holidays
- Pension Fund
- Career progression
Skills required to be a Technical Services Coordinator:
- A minimum of 2 year's experience within a similar role
- Strong knowledge of food safety regulations and quality control standards
- Ability to troubleshoot quality issues and implement solutions effectively.
- BRCG experience.
- Experience in QMS Systems.