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- Chef de partie
- Falmouth
- 3AA rosette
- Salary up to £30,000pa
Excellent career move for an ambitious chef de partie looking to join a luxury hotel promoting its stunning menu. Based in one of Cornwall's popular towns - this thriving, busy restaurant/ hotel is going from strength to strength.
We are looking for a chef de partie who is passionate about developing and improving their skills.
Key responsibilities will include:
- Being a vital role in the daily of all food preparation
- Supporting junior members of the team
- Ensuring a safe environment for all
- Adhere to all Health and safety policies
- Flexible to working hours and changing shift patterns
- The daily service of all food
Key Skills:
- A genuine passion for fresh food
- Evidence of previous experience in kitchen
- Able to lead, support and motivate a team
- Ability to work under pressure
- To be a team player demonstrating flexibility and development
- Team leadership
- Enthusiasm
- Flexibility and willingness to embrace change
Benefits you will receive:
- A competitive salary up to £30,000pa
- Share of tips
- Fantastic career development
This is a permanent position and we are ideally looking for candidates who would be immediately available to start.
If you believe you would be a suitable candidate for this position, please send your CV for consideration.
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