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CATERING ASSISTANT - MONDAY TO FRIDAY - PICK YOUR HOURS

Jubilee Hospitality
Posted a day ago, valid for 15 days
Location

Leeds, West Yorkshire LS12 5HR, England

Salary

£20,000 - £24,000 per annum

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Contract type

Part Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • Jubilee Talent is seeking a permanent Chef to support over 1000 Schools, Care Homes, and Contract Catering businesses.
  • The role offers a great work-life balance, with options for daytime hours or a Monday to Friday schedule, including school term time only.
  • Key responsibilities include preparing the dining area, assisting in food preparation and service, and maintaining cleanliness in the catering environment.
  • The position requires at least 1 year of experience in a similar role and offers a salary of £24,000 per year.
  • Candidates should be prepared to transfer to another catering unit within a reasonable geographical distance if needed.

Jubilee Talent supports over 1000 Schools, Care Homes & Contract Catering businesses to hire temporary staff members in the kitchen and chef teams.Are you looking for a permanent Chef job with a great work life balance?

Do you want to work daytime hours or Monday to Friday only?

Or perhaps you want to just work School term times only?

Prepare the dining area for service, which may include moving and/or setting up furniture and trolleys, cleaning putting away after service.Prepare the service area, hot cupboards and other equipment as instructed.Assist in the preparation, cooking and serving of food and beverages as instructed.Wash dishes, cutlery, tumblers, jugs, serving utensils, containers, tables and all other catering equipment in the catering environment.Clean catering areas to regulated standards as directed.Inform the Unit Supervisor of any defects in equipment or premises. There may be a requirement to transfer to another catering contract unit within a reasonable geographical distance and reasonable notice. Undertake any other duties that may be required for the effective operation of the catering establishment.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.