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Chef de Partie

Royal Over-Seas League
Posted 21 hours ago, valid for a month
Location

London, Greater London SW1A 1LR, England

Salary

£30,000 per annum

Contract type

Full Time

Retirement Plan
Employee Assistance

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Sonic Summary

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  • The Chef de Partie position offers a salary of £30,400 per annum for a 40-hour work week.
  • Candidates should have previous experience in a similar role and a passion for food.
  • The role involves ensuring high standards of food production and service while assisting senior chefs in menu development.
  • Additional benefits include service charge, food allowance, a competitive pension scheme, and 28 days of holiday per year.
  • The position requires excellent organizational and communication skills, as well as a strong knowledge of culinary and food safety operations.

Chef de Partie

Benefits

  • Salary £30,400 per annum
  • 40 hours per week
  • Service charge
  • Food allowance of £4 per shift
  • Competitive Contributory Pension Scheme
  • 28 days holiday per year (including Bank & Public Holidays)
  • Employee Assistance Programme
  • Season Ticket Loan

The Role

This is a very exciting time to be joining the ROSL team as we enter our busy festive period. We refurbished our main kitchen in 2023, and in addition, we are currently delighting members with our Italian menus with our guest Chefs from Taverna Trastevere.

We are looking for a Chef de Partie to join our fantastic Kitchen team. Your main role is to ensure a high standard of food production and service as agreed at briefings, and in line with the departmental standards. You will assist the Senior Chefs in developing new menu and dish ideas, in agreement with the Executive Chef, and will work across all of our Kitchens at ROSL including the main kitchen, Brabourne kitchen, garden kitchen, event kitchens, satellite kitchens depending on the needs of the business.

You are also responsible for ensuring food safety standards are continuously followed and maintained within the kitchens.

This position is 40 hours per week working 5/7 on a rota basis to meet with the business needs.

About us

ROSL is a unique not-for-profit, private members organisation. Since 1910 ROSL has embraced an international membership; bringing people together from around the world. Members enjoy unparalleled hospitality in our historic clubhouse in London, with recently upgraded dining and accommodation facilities.

About you

The ideal candidate:

  • Previous experience in a similar role and environment
  • Passionate about food
  • Exceptional service standards and attention to detail
  • Extensive knowledge of culinary operations
  • A team player, who works well with others
  • Detail oriented
  • Ability to react positively under pressure and multi-task in a busy environment
  • Excellent organisation and communication skills
  • Excellent written and spoken English
  • Flexible and adaptable, willing to meet the demands of an all day operation
  • Extensive knowledge of health & safety and food safety

How to apply

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All applicants who are offered employment will need to provide proof of their right to work in the UK and satisfactory references before their appointment is confirmed.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.