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Demi Chef de Partie Chinese Cuisine
About Us:
Launched in 2005 by the legendary Sir David Tang, China Tang at the Dorchester offers a luxurious and authentic dining experience. Located in the heart of Mayfair, the venue is renowned for its refined Cantonese cuisine, impeccable service, and sophisticated setting attracting a loyal and distinguished clientele.
Key Responsibilities:
As a Demi Chef de Partie at China Tang, you will:
Assist in the preparation and cooking of traditional Chinese dishes to the highest standard.
Support the Chef de Partie and Senior Chefs in daily kitchen operations.
Maintain hygiene, safety, and cleanliness in your section.
Ensure proper storage and stock rotation of ingredients.
Work efficiently under pressure and within a fast-paced kitchen environment.
What Were Looking For:
Previous experience in a professional kitchen, ideally with Chinese cuisine.
A passion for food, teamwork, and high standards.
Ability to follow instructions and work within a structured team.
Eligible to work in the UK.
Full-time availability and flexibility.
Benefits:
50% discount on food & beverage at our restaurant.
Employee incentive schemes.
Complimentary meals while on duty and laundered uniforms.
Career growth opportunities within a prestigious international group.
If you're a passionate and hardworking chef looking to develop your career in Chinese cuisine, wed love to meet you!
