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Looking for your next role as a Head Chef? This exciting opportunity is between St. Paul’s and Kent, where you’ll lead a talented team in a vibrant kitchen. You’ll create memorable dining experiences with a menu that celebrates modern French cuisine, combining indulgent classics with lighter options. As Head Chef, you'll inspire your team to aim higher, maintain a top-notch kitchen, and collaborate with the General Manager to drive success.
Perks include:
- Meals provided during shifts
- Discretionary bonus up to £2,000 per quarter
- 100% off food & drink at any of our locations
- Internal development opportunities
- Company pension & life assurance
- Referral bonuses for successful hires
Bring your passion for food and service to an exceptional and renowned company that’s all about making memories. If you're ready for a new challenge get in touch with us today.
