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Pastry Chef/Baker

ARAPINA
Posted 3 days ago, valid for 25 days
Location

London, Greater London SE8, England

Salary

£30,000 per annum

Contract type

Full Time

Health Insurance
Retirement Plan
Employee Discounts

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Sonic Summary

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  • Arapina, an award-winning vegan bakery in Greenwich, is seeking a passionate Pastry Chef/Baker to join their team and grow within the industry.
  • The ideal candidate should have a strong interest in vegan, gluten-free, and sugar-free baking, along with knowledge of viennoiserie and dough techniques.
  • This full-time position offers a salary ranging from £26,000 to £30,000 per year and requires candidates to have relevant experience in a fast-paced baking environment.
  • Benefits include a pension scheme, 28 days of holidays, on-duty meals, paid breaks, and opportunities for training and career progression.
  • Candidates must demonstrate a commitment to high standards of hygiene and cleanliness, as well as a can-do attitude and excellent organizational skills.

LEARN FROM THE UK'S LEADING VEGAN BAKERY

Arapina, the award winning freedom bakery is recruiting for an enthusiastic and passionate Pastry Chef/Baker who will look to grow with us and make their name within the industry. Arapina's menu is based on Mediterranean baking, and caters for a sophisticated clientele specialising in "free from" and "low in" options. We are based in Greenwich, with 2 retail locations, one of which contains a state-of-the-art open plan kitchen. This is a great opportunity to join our expanding company with further progress in mind.

We are looking for someone with:

  • A true interest and passion about vegan, gluten free and sugar free items
  • Knowledge in viennoiserie, dough understanding and folding
  • Excellent organizational and communication skills
  • Attention to detail
  • Can-do attitude
  • Good time management
  • Working in a fast paced environment
  • Leading by example
  • Ability to ensure high standards of hygiene and cleanliness

The job role will require:

  • Knowing and understanding the aims of the business
  • Reporting to the sous chef
  • Achieving production targets

Benefits:

  • Pension scheme
  • 28 days of holidays
  • Additional leave
  • Bonus scheme
  • Excellent training & development
  • On duty-meals
  • Paid breaks
  • Discount for in-house purchases
  • Team nights out
  • Progression opportunities

Additional information:

Only candidates with passion for pastry and the intention to make this as a career will be considered and the successful candidate may be cross trained in the position of a chef before progressing in the pastry. Training will be provided as long as you demonstrate passion for the job role.

Position details:

  • 2 days per week off together
  • Full time
  • 9 hours per shift
  • Day shifts
  • An interview and a 3 hour trial shift will take place at our Greenwich bakery, prior to recruiting
  • Job Types: Full-time, Permanent
  • Pay: £26,000.00-£30,000.00 per year

Benefits:

  • Additional leave
  • Company event
  • Company pension
  • Discounted or free food
  • Employee discount
  • Employee stock ownership plan
  • Flexitime
  • Free parking
  • Health & wellbeing programme
  • Private medical insurance
  • Profit sharing
  • Referral programme
  • Sick pay
  • Store discount

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.