Sous Chef

Tonic Talent

Posted a month ago, valid for 11 days

London, Greater London SE1 8SW, England

£50,000 per annum

Full Time

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Sonic Summary

The position available is for a Sous Chef with a salary package of £50,000 per annum.
The role offers excellent seasonal food with daily changing menus at a restaurant/pub near Waterloo station.
Candidates should have previous experience working in professional fresh-food kitchens and demonstrate loyalty to previous employers.
The successful candidate will enjoy benefits such as Christmas and New Year off, excellent staff meals, and strong support from the Directors.
The owners encourage ideas and involvement, promoting a forward-thinking business culture that prioritizes its people.

Sous Chef, Salary Package of £50,000 per annum, Excellent Seasonal Food, Daily Changing Menus, Southbank

What's in it for the successful Sous Chef?

Salary Package up to £50,000 per annum
Salary Includes Tronc
CHRISTMAS OFF & NEW YEAR OFF!
Excellent staff meals
Strong support from the Directors
Good transport links
The owners want your ideasand involvement!
A forward-thinking business with a superb culture that puts people first

Tonic are searching for a Sous Chef to join our client's food-led restaurant/pub near Waterloo station. The business is built on sourcing, preparing, and serving the best ingredients, with a menu that changes daily with the seasons.

What are we looking for from the successful Sous Chef candidate?

Drive, passion and hard work
You will be able to demonstrate loyalty to previous employers
A positive, can-do' attitude is key
Previous experience workingin professional fresh-food kitchens
Ideas and Creativity

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

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