Sous Chef

This winter,La Mme is bringing the essence of the French Riviera to the heart of London!We are thrilled to announce the pre-opening of our highly anticipated restaurant in Knightsbridge and are looking for passionate, talented individuals to join our team and embark on this exciting new journey with us.

Welcome to La Mme London where the timeless elegance of the French Riviera meets the sophisticated allure of Londons most prestigious district. Drawing inspiration from our renowned restaurant in Cannes, La Mme London blends Mediterranean charm with modern luxury, delivering a dining experience that is both vibrant and refined.

Every day is a new adventure - join us as we bring the Rivieras spirit to life in London!

Job Overview
As a Sous Chef at our restaurant, you will play a crucial role in the kitchen, supporting the Head Chef in food preparation and overseeing kitchen operations. This position offers an exciting opportunity for a skilled individual with a passion for culinary excellence.

Duties
- Assist the Head Chef in creating and preparing high-quality dishes
- Supervise kitchen staff and coordinate food production activities
- Ensure compliance with food safety standards and regulations
- Help develop new menu items and recipes
- Maintain kitchen cleanliness and organisation
- Support inventory management and ordering supplies

Skills
- Experience in a hospitality or restaurant environment
- Strong team management skills
- Proficient in various cooking techniques
- Knowledge of culinary principles and practices
- Familiarity with kitchen equipment and food preparation procedures
- Ability to supervise and train kitchen staff
- Understanding of food safety standards and hygiene regulations

As a team member, you will benefit from adynamic and stimulating work environment, with continuous support to achieve your professional goals.

Don't miss this opportunity to be part of a growing company and contribute to its success.Apply today and start your professional journey with La Mme Group!