As Event Catering Manager, you will be responsible for the following:
Oversee the catering operation at events and across Alexandra Palaces onsite catering outlets
Work collaboratively with the operations team to provide catering solutions
Support the development of the wider catering team by monitoring performance
Liaise with clients and internal stakeholders throughout the planning stages of events
There are a number of benefits for an Event Catering Manager joining the team:
- Generous annual leave allowance 28 days including 4 Christmas closedown days which are set by the organisation (plus bank holidays)
- Opportunity to enter a ballot for free event tickets
- Summer and Winter social parties;
- Discounts across our on-site catering units;