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Assistant Manager

Cherryred
Posted 13 hours ago, valid for a month
Location

London, Greater London SW11 2FR, England

Salary

£30,000 per annum

Contract type

Full Time

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Assistant Manager

Join a team at an award-winning bars & restaurants concept in London! We are looking for a manager for our client to oversee one of their beautiful individually designed sites, ensuring the delivery of delicious food and cocktails.

Benefits of Assistant Manager:

  • Great work life balance - flexible shifts to suit your lifestyle
  • Opportunities for career progression within a growing company
  • Advanced management training sessions
  • A vibrant and supportive working environment
  • 25% staff discount
  • Free meal and drinks on duty
  • £2,000 pay increase in your first year
  • Company events
  • 3 reviews a year
  • 28 days holidays
  • and many more amazing perks...

As an Assistant Manager, you will play a key role in supporting the General Manager in overseeing the day-to-day operations of the bar and restaurant. You will be responsible for ensuring a seamless guest experience, managing the team, and maintaining high standards in service, food and beverage offerings, and overall customer satisfaction.

Key Responsibilities:

  • Assist in the day-to-day operations of the restaurant and bar, ensuring smooth service and an exceptional guest experience.
  • Lead, motivate, and develop a team of staff, ensuring top-tier customer service.
  • Monitor and manage staff schedules, training, and performance.
  • Ensure compliance with health and safety regulations, licensing laws, and hygiene standards.
  • Support the General Manager with budgeting, stock management, and ordering.
  • Maintain and build positive relationships with guests to ensure repeat business.
  • Handle any guest queries, complaints, or feedback in a professional manner.
About You:
  • Proven experience in an assistant manager role in a bar, restaurant, or hospitality environment.
  • Strong leadership and people management skills, with the ability to motivate and develop a team.
  • Excellent communication skills and a customer-first attitude.
  • Good understanding of bar and restaurant operations, including financials, stock control, and health and safety.
  • A proactive, hands-on approach with the ability to work under pressure and solve problems efficiently.
If you are passionate about hospitality and have the experience to help lead a successful team, wed love to hear from you!

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.