Back to search
Head Pastry Chef New Opening Luxury Deli, London - Immediate Start
Are you a passionate and drivenHead Pastry Chef looking to lead a new and develop a new brand? A brand-new deluxe deli is launching in one of Londons most affluent areas, offering an exquisite and unique food & beverage experience. We are searching for an exceptional talent to shape the pastry and dessert offering, delivering outstanding quality and innovation.
The Role:- Develop and execute a premium selection of pastries, desserts, and baked goods.
- Oversee production, ensuring consistency and excellence in presentation and taste.
- Work closely with the executive team to create a distinctive menu aligned with our luxury brand.
- Source and use the finest ingredients to craft artisanal creations.
- Manage stock, ordering, and budget while maintaining impeccable kitchen standards.
- Lead, train, and inspire a small team, fostering a culture of excellence.
- A highly skilled Head Pastry Chef or Senior Pastry Sous with experience in high-end patisserie, luxury hotels, or fine dining.
- Passionate about innovative pastry techniques and seasonal ingredients.
- Strong leadership skills with a hands-on, and meticulous approach.
- Ability to work in a fast-paced, customer-focused environment.
- A track record of delivering visually stunning and delicious products.
- Be part of an exciting new opening
- Work with top-tier ingredients and state-of-the-art kitchen equipment.
- Competitive salary package + benefits.
- A chance to build and lead a best-in-class pastry team.
- Day time operation with day time working hours
This is an extraordinary opportunity to showcase your talent in an elegant, trend-setting London deli. If you have the expertise, passion, and vision, please send your CV.
