An incredible opportunity is available for a strong Junior Sous Chef to join an established restaurant group under a famous chef. This restaurant offers the best of casual fine dining Italian cuisine using top notch suppliers and seasonal produce, catering for Lunch and Dinner for up to 100 guests.
Benefits:
- Excellent career growth and promotion opportunities
- Salary of £43,000 per annum
- Work schedule: 1 double and 4 single shifts, 2 days off
Requirements:
- Passion for fine dining andgreat attitude
- Experience in Michelin star restaurants, high-end dining, or private members clubs
- In-depth knowledge of Italian and British cuisine (pasta, grill, etc)
- Creative, supportive, and able to collaborate with the Head Chef daily
- Immediate start available
Apply now to find out more!