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Benefits:
- Bonus Structure
- Service Charge
The Role:
A fantastic opportunity has arisen for a General Manager to lead a vibrant, premium restaurant known for its exceptional small plates and outstanding guest experience. This is an exciting role for someone who not only has solid GM experience but also has a genuine passion for hospitality, where service excellence and attention to detail are key. We're looking for someone who is committed to building a positive, inclusive team culture and creating a warm, welcoming environment for both guests and staff. If you're a strong leader with a focus on service, training, and team development, this could be the perfect next step for you.
Key Responsibilities:
- Oversee the daily operations of the restaurant, ensuring smooth service and maintaining the highest standards of customer experience.
- Lead and inspire a team, focusing on training, development, and motivating staff to deliver exceptional service.
- Ensure all steps of service are meticulously followed, creating a premium dining experience for every guest.
- Manage the restaurant's financial performance, including cost control, stock management, and P&L oversight.
- Drive a positive work environment by fostering a team culture based on respect, collaboration, and continuous improvement.
Who We're Looking For:
- Strong General Manager experience in a premium setting
- A personable, down-to-earth individual who can build strong relationships with both guests and staff
- A focus on exceptional service and attention to detail, ensuring every step of service is executed to the highest standards
- A natural leader who excels at training and developing their team, fostering a positive and collaborative work culture
If you are keen to discuss the details further, please apply today or send your CV to Kate B OR call
