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Role Summary
Shop 146 is an on-site café for Urban Outfitters, Anthropologie & Free People we serve breakfast and lunch Monday-Friday to around 300 staff members. This is a fantastic opportunity for a hospitality professional who wants to work Monday-Friday, so you can enjoy your evenings and weekends!
You will work in a small team of 3, supporting the head chef with running the breakfast service and delivering a daily changing menu representing different cuisines from around the world.
SHIFT PATTERN: Full time 37.5hrs, Monday Friday, 8am 3.30pm
What You'll Be Doing
Preparing food by adhering to all recipe and presentation standards
Maintaining clean service areas
Help to prepare and set up catering for meetings
Comply with food and hygiene procedures and health and safety regulations
Be ready and willing to assist fellow staff members
Fill in for the Head Chef when they are away
Managing breakfast service
What You'll Need
Strong culinary experience or equivalent
Confident working unsupervised
Excellent communication skills
Ability to multi-task in a busy environment
Positive and friendly attitude towards colleagues and customers
Good working knowledge
Keen interest in food
The Perks
Wellbeing:
Employees Assistance program to support with mental, physical and financial health
Fully equipped free gym and on-site wellness room in Brick Lane and 50% discount off external gym memberships
Private Medical Insurance
Employee Discount:
Up to 40% off at all URBN Brands
Community:
One paid day to either volunteer or fundraise for a charity of your choice
Travel:
Cycle to work scheme, season ticket loan
Continued Development:
We offer structured support within the business alongside continued learning and development
