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Dining Services Manager

The Cinnamon Care Collection
Posted 8 hours ago, valid for 15 days
Location

London, Greater London SW11 4LW, England

Salary

£42,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Dining Services Manager position offers a salary of up to £42,000 per annum, depending on experience.
  • This full-time role requires at least 2 years of experience in a 4-star hotel or high-quality restaurant.
  • The manager will oversee dining areas, the club lounge, and bar, ensuring high-quality service and presentation.
  • Collaboration with chefs and lifestyle coordinators is essential for providing outstanding meal services and organizing special events.
  • Strong leadership skills and qualifications in food safety and health and safety are necessary for this role.

Dining Services Manager

Up to £42,000 p.a. dependent on experience
Full-time – Plus Company Benefits

A Top 20 Care Home Group 2024!

Awarded One Of The ‘UK’s Best Companies To Work For’

We have an exciting opportunity for experienced hospitality manager who will manage, develop and support the teams to ensure a high quality consistent service in all our dining areas, club lounge and bar.

Eden Court is a deluxe Retirement Village, located in Battersea SW11,  boasting 28 luxury independent apartments and a 71 bedded nursing, residential and dementia care home.
We offer luxury dining in our ground floor restaurant and have a licensed café/bar open to our apartment owners, residents and their guests. Presentation of these areas and our lounges is expected to be of a high standard at all times.

Working closely with our Chefs and Head of Care you will supervise and contribute to providing a daily outstanding meal time service for all our residents in the dining areas on each floor of the home.  You will supported by Hosts who you will train and manage.

Additionally you will liaise with our Lifestyle Coordinators  to provide imaginative and interesting themes for special events, festive requirements, parties, al fresco dining, and buffets.

You will be in constant communication with  our residents and apartment owners, receiving feedback and making any changes as necessary. Getting to know our residents is essential, understanding their likes/dislikes and ensuring the host team are aware of resident’s nutritional needs.

This is a full time role, flexibility is required in hours and weekend working as you will be supporting and overseeing on special events and parties.

Person Specification

  1. Strong leadership skills
  2. Experience in managing and leading a team in a hospitality environment
  3. At least 2 years’ experience in a 4-star (minimum) hotel or high-quality restaurant
  4. Qualified to Level 2 Food safety (minimum)
  5. Qualified to Level 2 or Health and Safety (minimum)

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