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Quality Assurance Technician - Nights

Everest People Solutions
Posted a day ago, valid for 22 days
Location

Loughborough, Leicestershire LE127, England

Salary

£30,772 per annum

Contract type

Full Time

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Sonic Summary

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  • The Shift Quality Assurance Technician role in Leicestershire requires candidates to have a minimum of 2 years of experience in internal auditing and manufacturing.
  • The position supports the Quality Manager in ensuring compliance with standards, focusing on documentation management, hygiene standards, and product quality.
  • Key responsibilities include conducting audits, delivering training, managing documentation, and ensuring that products meet HACCP and quality standards.
  • The salary for this position is £30,772 per annum, with a working pattern of 45 hours per week transitioning to a 4-on-4-off schedule after probation.
  • Essential qualifications include Level 3 Food Safety, Level 2 HACCP, and training in food safety regulations.

Role Title: Shift Quality Assurance Technician

Location: Leicestershire

Working Pattern: 45 hours per week (including breaks). Transition to 4-on-4-off after probation.

Salary: 30,772 per annum

Position Overview:

Supports the Quality Manager in ensuring compliance with standards and regulations. Key responsibilities include auditing, training, documentation management, and maintaining food safety and product quality.

Key Responsibilities:

  • Documentation: Maintain and review production records for accuracy and compliance.
  • Compliance Checks: Conduct routine equipment audits and address non-compliances.
  • Hygiene Standards: Perform GMP and facility audits; lead corrective actions for issues.
  • Sampling & Testing: Execute swabbing schedules, analyse results, and implement solutions.
  • Training: Deliver CCP and Weights and Measures Act training, ensuring understanding.
  • Oversight: Verify compliance of products and processes; conduct quality assessments.
  • Record Keeping: Manage documentation for audits, non-conformances, and calibrations.
  • Audit Support: Lead environmental swabbing and hygiene validations.
  • Product Development: Ensure new products meet HACCP and quality standards.
  • Allergen Control: Enforce allergen protocols and provide staff training.
  • Traceability: Assist in traceability exercises and maintain document accessibility.

Skills and Experience:

  • Internal auditing and manufacturing experience.
  • Strong organizational, decision-making, and communication skills.
  • Intermediate Excel proficiency and familiarity with reporting systems.
  • Leadership by example and a commitment to quality improvement.

Essential Qualifications

Level 3 Food Safety

Level 2 HACCP

Labelling and Packaging legalities

Basic Environmental and Product Microbiology

COSHH Training

Train the Trainer or similar certification

852/2004 the Hygiene of Foodstuffs

Food Safety Act 1990

TACCP and VACCP

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