Chef

Kerry Collins Recruitment

Posted 7 days ago, valid for 21 days

Maidenhead, Berkshire SL6 7QW, England

£17 - £18 per hour

Part Time

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Sonic Summary

The job role is for a Chef at a resident care home, responsible for preparing and serving breakfast, lunch, and supper.
Candidates must be confident with IDDSI Level foods, including puree, minced, moist, small, and bite-sized options.
The position requires proven experience as a Chef, along with a Food Hygiene Certificate and NVQ2 in Hospitality & Catering.
Applicants should possess literacy and numeracy skills equivalent to at least GCSE Grade C in English and Maths.
The salary for this position is competitive, and interested candidates can apply via the advertisement or contact the office for more information.

Job role: Chef

80 x resident care home. Breakfast, Lunch and Supper meal service. Must be confident with IDDSI Level foods (Puree, minced and moist, small and bite-sized)

Job Duties:

Prepare and cook high-quality dishes in line with menu specifications
Ensure food preparation areas are clean and hygienic
Monitor and manage inventory levels to minimise waste
Collaborate with kitchen staff to maintain a smooth workflow
Adhere to health and safety regulations

Required Qualifications:

Proven experience working as a Chef
Food Hygiene Certificate
Literacy and numeracy equivalent to at least GCSE Grade C English and Maths
NVQ2 in Hospitality & Catering
Level 1 Food Hygiene Certificate.

If you are interested in this position please apply on this advert, or alternatively, call our officeor email your CV for further information

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