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Chef Manager, Mai Sushi, M&S Manchester M1 1WT

HANA GROUP UK LIMITED
Posted 2 days ago, valid for a month
Location

Manchester, Greater Manchester M24WU, England

Salary

£13 per hour

Contract type

Full Time

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Sonic Summary

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  • Mai Sushi is seeking a Full Time Chef Manager to join their team at Marks & Spencer in Manchester.
  • The position offers a salary of up to £13 per hour, depending on experience.
  • Candidates should have experience in leading teams and a strong understanding of Food Safety and Health and Safety regulations.
  • The role requires flexibility, a can-do attitude, and the ability to work in a fast-paced environment, often starting shifts as early as 6am.
  • Enthusiasm for producing high-quality, sustainable food products is essential, along with the ability to maintain high standards of cleanliness and compliance.

Mai Sushiare recruiting aFull Time Chef Managerto come and join our teams in Marks & Spencer, 7 Market Street, Manchester, M1 1WT

  • Paying up to £13 per hour depending on experience

If you are:

  • Enthusiastic, energetic with the ability to demonstrate initiative
  • Flexible with a can do attitude
  • Always happy to help customers with a smile,
  • Able to work as part of a team or on your own whilst maintaining high standards at all times,
  • Excited to produce amazing high quality and sustainable food products

And have:

  • Experience in leading people, who can build confidence and capability in your team enabling them to succeed
  • Ready to work in a fast-paced environment whilst always leading by example
  • Pride in your work, constantly looking for ways to improve and continually learning
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
  • Reliable transportation for your commute to work early in the morning

And are able to:

  • Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
  • Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
  • Highly organised, with a focus on forward planning
  • Prepare fresh ingredients by hand, including meat and raw fish products each shift
  • Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
  • Be a skilled multitasker
  • An early riser as shifts can start at 6am some days
  • Learn new skills or improve skills already mastered

Then we would like to hear from you!

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.