Back to search
Berkeley Scott are proud to partner with an iconic luxury resort with award winning restaurant to find a passionate Senior Sous Chef to join the kitchen team. They pride themselves on continual growth whilst utilising fresh local produce and nurturing talent.
What's in it for our Senior Sous Chef:
- Competitive Package: Up to £40,000 plus tips/service charge based on an hourly rate. Get paid for every hour you work.
- Free On-Site Parking: Hassle-free parking at work.
- Meals on Duty: Enjoy complimentary meals during your shifts.
- Discounts: Across the entire group on food and drink
- Creative Input: Input into future menus to bring your culinary visions to life.
Your New Role as Our Senior Sous Chef:
- High-Standard Scratch Cooking: Craft exceptional dishes using the finest ingredients.
- Team Management: Lead, manage, and motivate the kitchen brigade in the absence of the Head Chef.
- Food Safety and Hygiene: Adhere to all food safety and hygiene standards in order to ensure 5-star food hygiene ratings.
- Kitchen Cleanliness: Maintain a pristine and organised kitchen.
- Menu Planning and Design: Innovate and design menus that captivate and delight guests.
What We Ask of You:
- A genuine passion for creating the highest quality food using the best ingredients.
- Demonstrated success as a Sous Chef or Senior Sous Chef in high-quality, luxury hotels or restaurants.
- Strong organisational skills and excellent communication.
- Have the full Right To Work in the UK.
If you are a dedicated Senior Chef with a passion for excellence and a drive to lead, we want to hear from you. Elevate your career with us and be a part of something extraordinary. Apply today!
Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites
