We’re proud to be working exclusively with a hugely popular and rapidly growing casual dining brand as they gear up to launch their brand-new site in Oxford. Known for bold flavours, seriously good burgers, and a fast-paced, fun service style – this is one of the most exciting QSR-style launches of the year.

We’re now on the lookout for a passionate and driven Sous Chef to help lead the kitchen and deliver knockout food from day one.

What You’ll Be Doing:

Supporting the Head Chef in running daily kitchen operations
Helping lead, train, and develop the back-of-house team
Keeping prep, service, and hygiene standards sharp and on point
Ensuring food is delivered fast, fresh, and full of flavour
Getting stuck into stock control, health & safety, and daily systems
Being a positive, motivating force in the kitchen

What You’ll Need:

Experience as a Sous or strong Junior Sous in a busy kitchen
Love for bold food and fast service
A calm, confident approach to managing pressure
Natural leadership and great team communication
Solid understanding of kitchen safety, systems, and structure
Enthusiasm to grow and evolve with a brand on the up

What’s In It For You:

Up to £40,000 OTE
Be part of an exciting new opening in Oxford
Rapid progression opportunities as the brand continues to grow
Supportive leadership, fun team culture, and big energy in every shift
Perks, incentives, and staff discounts

This is your chance to help shape something special from day one. Apply now – this role is exclusive to us and we’re shortlisting quickly.

#MCG1

Sous Chef - Exciting New Opening

Chef de Partie

Chef de Partie

Sous Chef