Back to search
Technical Manager (Legal & Compliance)
Location: LlanforSalary: £50,000Hours: 9am – 5pm, Monday to Friday (on-site)
Key Responsibilities:
- Approve and review suppliers, raw materials, and services to ensure compliance.
- Conduct internal and external audits, addressing any non-conformances.
- Carry out risk assessments (VACCP) and monitor industry regulation updates.
- Manage compliance databases, including allergens, supplier approvals, and product lists.
- Oversee the specification team, ensuring product launches stay on track.
- Maintain key certifications such as RSPO and Rainforest Alliance.
- Provide reports and updates to customers and internal teams.
- Train and develop team members while ensuring health & safety standards are met.
About You:
- Experience in a technical food industry role (bakery preferred).
- Previous leadership experience within a technical team.
- Strong knowledge of food safety standards (BRCGS, HACCP, customer codes).
- Excellent attention to detail, problem-solving, and communication skills.
- Experience with customer portals and compliance systems.
- Auditor training and experience in conducting audits (desirable).
What’s in It for You?
- Paid sick and compassionate leave.
- 33 days holiday (inclusive of bank holidays).
- Subsidised gym membership.
- Free on-site parking.
- Signing bonus.
- Career development opportunities in a growing business.
- A supportive and collaborative team environment.
If this sounds like you or if you have any questions, reach out to me on the details below or click apply today.
To Contact Directly:Zoe MurrayExecutive ConsultantPhone:Email:
