Back to search
Sous Chef Wanted Luxury Hotel in Rye
We are seeking a talented and passionate Sous Chef to join our kitchen team at a prestigious hotel in Rye. This is an exciting opportunity for an experienced chef to work in a dynamic and creative environment, supporting the Head Chef in delivering exceptional dining experiences.
What We Offer:
Competitive salary based on experience
Opportunity to work with fresh, seasonal ingredients
Creative input on menus
Career growth and development opportunities
Supportive and professional kitchen environment
The Ideal Candidate:
Previous experience as a Sous Chef in a quality restaurant or hotel setting
Passionate about food and high standards
Strong leadership and organizational skills
Ability to work well under pressure
A team player with a positive attitude
Knowledge of food safety and hygiene regulations
If you have the skills and enthusiasm to be part of our team, wed love to hear from you!
