Restaurant Manager

Restaurant Manager Stunning British Restaurant - Rye, SE England

We are looking for a charismatic and experiencedRestaurant Managerfor astunning British seaside restaurantin the heart ofCamber Sands, Rye.

This incredible venue has a 70 cover restaurant with a world-renowned Exec Chef at the helm and all set within a luxury boutique hotel with stunning grounds.

This role will focus on the newly opened restaurant which serves dinner only during the week and lunch at the weekends. There is a big focus on seasonal and local produce with only the finest ingredients on the menu.

There are plans to open 4-5 more sites in the next few years so huge opportunities for progression.

This role is ideal for someone currently working in a quality operation locally, or someone looking to move out of London to a beautiful part of the country by the sea...

The Role -Restaurant Manager

- Managing of a team of 8, reporting to Hotel Manager

- Looking after the rotas, training and hiring

- Assistance with relocation if needed

The Rewards -Restaurant Manager

- £42k - £48k starting salary

- Fun and supportive working environment

- Huge progression with multiple sites opening

The Venue-Restaurant Manager

- Stunning venue in the heart of Rye

- Working with a world-renowned Exec Chef

- Very high-end yet relaxed environment

We are looking for someone that has previous experience with quality restaurants or luxury lifestyle venues.

All suitable candidates will be contacted by a member of the team to discuss in more detail and answer any questions you may have.

All candidates should be eligible to work in the UK