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Chef de Partie - Botley

Blue Arrow - Southampton
Posted 6 days ago, valid for 22 days
Location

Southampton, Hampshire SO30, England

Salary

£30,000 per annum

Contract type

Full Time

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Sonic Summary

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  • An experienced Chef de Partie is sought for a traditional country pub near Botley, Hampshire, offering a salary of £26-30k plus an excellent tip package of around £8k per year.
  • The role involves cooking fresh food and taking responsibility for preparation, cooking, and presentation to high standards.
  • Candidates should have experience in a similar kitchen environment, a basic understanding of produce and ingredients, and the ability to maintain high hygiene standards.
  • The position requires working 5 out of 7 days on various shifts, alongside an established Head Chef who will guide your career development.
  • Applicants must be eligible to live and work in the UK and provide documented evidence of eligibility as part of the recruitment process.

Chef de Partie - Botley - £26-30k + Excellent Tip Package around £8k per year

An experienced Chef de Partie is required for this amazing traditional country pub located in the countryside near Botley Hampshire.

We are looking for someone who enjoys cooking fresh food and will take responsibility for elements of the kitchen including preparation, cooking, and presentation of food to agreed standards. The pub has an established Head Chef who can guide and develop your career.

Key Information:
Salary: £26-30k plus excellent tip package per month around £8k per year
Hours: 5/7 days on a various shifts
Location: Botley

Key Responsibilities of the role include:
Maintaining high standards of hygiene and food preparation
Preparation of fresh quality dishes with good quality ingredients locally sourced.
Preparation, cooking and presentation of food to agreed standards.
Help with preparation of food items and maintaining cleanliness and tidiness of kitchen
Work alongside the kitchen team

Required skills include:
A basic understanding of produce and ingredients
Experience in the kitchen
Basic knowledge of food production methods
Embrace new ideas and processes
Positive and approachable manner

In order to be successful, you'll need to have:
Experience as a Chef, working in a similar environment
Ability to follow instructions
High Standards of hygiene

Click Apply to progress to the next stage

Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.

Eligibility:
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.