My client is everything you would expect from a traditional country pub: cosy interiors, open fire, well-kept ales, local gins, a good selection of wine and a warm welcome from the team. You can choose todine in the restaurant, the dog-friendly bar area, or outside in their large beer garden. They are all about creating food that is full of flavour without the fuss. Hearty pub classics and daily specials that can be enjoyed in a relaxed environment with the whole family. They champion local producers and are committed tosourcing quality, seasonal produce whenever possible.
Due to a busy start to the year and expected growth in 2025 (with the addition of a Pizza Kitchen) they are looking for a CDP to join their team.
Ideal Chef de Partie Candidate:
- Proven experience as a CDP working with fresh produce.
- Excellent communication and organisational skills.
Benefits of a CDP:
- Competitive salary between £28,000 and £32,000 per annum.
- Opportunity to work in a family friendly pub with a focus on quality and innovation.
- Career development and training opportunities.
If you think this is the right place for you then please apply below or send your CV direct to me at paul @baxendalemason.co.uk