Back to searchTechnical Compliance Manager
Henderson Brown Recruitment
Posted 5 hours ago, valid for 20 days
Stafford, Staffordshire ST16 2QB, England
£60,000 - £65,000 per annum
Full Time
By applying, a CV-Library account will be created for you. CV-Library's Terms & Conditions and Privacy Policy will apply.
Sonic Summary
- The position of Technical Compliance Manager offers a salary range of £60,000 to £65,000 and is located in Staffordshire.
- The role requires a driven and ambitious individual to implement industry-leading standards for compliance with food manufacturing regulations.
- Key responsibilities include acting as the primary contact for audits, conducting GAP analyses, and managing site traceability programs.
- Candidates should have experience in HACCP management and a strong understanding of BRCGS standards, along with a commitment to fostering a food safety culture.
- Please note that the employer cannot provide sponsorship, so applicants must have full working rights in the UK.
Salary: 60,000 - 65,000
Location: Staffordshire
Reference: (phone number removed)
Our client is a leading food business who supply to a variety of the major retailers. As they continue to expand and grow their presence in the marketplace they are now seeking a driven and ambitious Technical Compliance Manager to join their business.
Responsibilities of the role include but are not limited to:
* Implement industry-leading standards and procedures to ensure full compliance with food manufacturing regulations and codes of practice.
* Act as the primary contact for customer and audit bodies, arranging and leading site visits and audits.
* Conduct GAP analyses of COP and standards, communicating results and implementing necessary changes.
* Work with the Technical and Operations team to identify true root causes of non-conformances and implement effective corrective and preventive actions.
* Serve as the HACCP Team Leader, managing team meetings, training, and ensuring new products fit within site scope.
* Manage site traceability programs and internal audits to comply with BRCGS and customer standards.
* Promote a culture of continuous improvement through right-first-time practices and sustainable corrective actions.
* Support the Head of Technical and management team with BRCGS certification and customer audits.
* Foster a strong food safety culture to prevent process deviations impacting product safety, quality, and legality.
* Actively involve in KPI management, showing continuous improvement and effective corrective action.
This business are unable to offer sponsorship for this position so full working rights in the UK are required.
If you believe you have the skills and personality to fit these requirements please either apply via this advert or call Henderson Brown on (phone number removed) for more information.
