Location: Worcestershire
Salary: £28,000 - £34,000 (DOE)
Live-in Available
We are an independent hotel looking for a Food & Beverage Manager who wants to make a real impact. Heres what we offer:
- Competitive salary (£28,000 - £34,000, depending on experience)
- Live-in accommodation available
- A hands-on leadership role in a respected independent hotel
- Career development opportunities within a growing business
- A supportive and friendly team in a professional yet welcoming environment
As our Food & Beverage Manager, you will take charge of all food and beverage operations, ensuring the highest service standards across our restaurant, bar, and event spaces. Youll be responsible for everything from cost control and stock management to compliance and team leadership.
This is a full-time position (45-48 hours per week), including weekends, so flexibility is key.
What Were Looking For- Proven experience as a Food & Beverage Manager or similar role within a hotel
- Financially savvy, with experience managing budgets, cost control, and reporting
- Excellent paperwork and administrative skills, including stock control and compliance
- Strong leadership skills to manage and develop the F&B team
- Event experience, from intimate dining to large-scale functions
- A hands-on approach, willing to lead by example and ensure smooth operations
- Flexibility, as weekend and peak-period availability is essential
As our Food & Beverage Manager, you will have the autonomy to implement new ideas, drive standards, and contribute to the success of our independent hotel. If you're passionate about hospitality and ready for your next challenge, we want to hear from you.