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Sous Chef

Platinum Recruitment Consultancy
Posted a month ago, valid for 2 hours
Location

Stroud, Gloucestershire GL53DQ, England

Salary

£35,000 per annum

Contract type

Full Time

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Sonic Summary

info
  • Salary: £36,000 + Approx. £3000 Tronc
  • Minimum of 2AA Rosette experience required
  • Location: Stroud, Gloucestershire
  • Year of experience required: Not specified
  • Package: £36,000 + Tronc of Approx. £3000 per year paid monthly

Role: Sous Chef
Location: Stroud, Gloucestershire
Salary: £36,000 + Approx. £3000 Tronc

Platinum Recruitment is working in partnership with this award winning boutique hotel near Stroud in Gloucestershire and we have a fantastic opportunity for a Sous Chef to join their team.

What's in it for you?

Are you looking for a new challenge to step up and work with a multi award winning Hotel approx. a 30 minute drive from Gloucester. This modern British inspired restaurant is looking for someone who is ready to take the next step in their career and focus on the training & development of a team whilst also being able to showcase their skills in a fine dining restaurant producing food to a 2AA rosette level. You will also get to work under a talented Head Chef who has worked in multiple award winning venues, so you can continue to learn your trade.

Take a look at some of the perks on offer:

  • 25% F&B Discount
  • Staff Food on Duty
  • Parking on Site
  • Annual Staff party
  • Closed over Christmas and 2 weeks in January

Package

  • £36,000
  • + Tronc of Approx. £3000 per year paid monthly
  • 48 hours

Why choose our Client?

The kitchen is run by a talented Head Chef who focuses on only using only local ingredients. The Head Chef comes from an impressive background. You will have the opportunity to learn a lot underneath this chef and work closely with him to evolve in order for you to be ready for the next stage of your career.

What's involved?

A successful Sous Chef will work alongside a talented Head Chef & team. Duties to include planning menus, making sure food is of the right quality and price, managing stock, ordering food from local suppliers, controlling a budget, keeping accurate records, managing health and hygiene procedures, organising the staff duty rota, recruiting, training, and developing staff. Coordinates with restaurant management team on supply ordering budget, and kitchen efficiency and staffing.

Minimum of 2AA Rosette experience required to be considered for the role.


Sound like the role for you? - Then we would love to hear from you!

Click Apply Now and one of the team will in touch to discuss the Sous Chef role we have that suits you in Stroud, Gloucestershire

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation.


Consultant: Nicky Faith

Job Number: 929604 / INDHOSP

Job Role: Sous Chef

Location: Stroud, Gloucestershire

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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