Back to searchCatering General Manager, KT20 Surrey, 45k Monday to Friday
Recruiting for a passionate and experienced Catering General Manager for this busy site based in KT20, Surrey.
With approx. 300/400 people on site, the catering operation provides a breakfast and lunch service as well as some hospitality with all food freshly prepared and high quality. There is also a busy coffee bar.
As the Catering General Manager, you will be
* Responsible for the day to day running of the catering operation and management of the team
* Financially astute - managing budgets, labour and GP
* Liaising with the client and building a strong working relationship
* Hands on - happy to jump in on all areas as needed - this is not an office based role!
Working hours are Monday to Friday, 40 hours per week
You, as the ideal candidate, will be
* A strong Catering General Manager with a proven work history
* Experienced ideally within a B&I/contract catering
* A strong leader with the ability to manage and guide a team
* Financially responsible and able to manage paperwork and admin
* Excellent in communication and organizational skills
* Able to manage and develop a client relationship
* Flexible and willing with a positive attitude
* Genuinely passionate about hospitality and customer service
Interested? Then apply immediately or email your updated CV to (url removed)
*All candidates must be eligible to live and work in the UK at the time of application
Catering General Manager
Hamilton Mayday
Posted 11 hours ago, valid for 12 days
Tadworth, Surrey KT20, England
£44,000 - £45,000 per annum
Full Time
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Sonic Summary
- The position is for a Catering General Manager based in KT20, Surrey, offering a salary of £45,000 per year.
- The role involves managing a catering operation serving approximately 300 to 400 people, with responsibilities including day-to-day operations and team management.
- Candidates should have a proven work history in catering, ideally within business and industry or contract catering, and possess strong leadership skills.
- Financial management is crucial, as the manager will oversee budgets, labor, and gross profit while maintaining excellent communication and organizational skills.
- The role requires a hands-on approach and a genuine passion for hospitality and customer service, with a preference for candidates with at least a few years of relevant experience.
Recruiting for a passionate and experienced Catering General Manager for this busy site based in KT20, Surrey.
With approx. 300/400 people on site, the catering operation provides a breakfast and lunch service as well as some hospitality with all food freshly prepared and high quality. There is also a busy coffee bar.
As the Catering General Manager, you will be
* Responsible for the day to day running of the catering operation and management of the team
* Financially astute - managing budgets, labour and GP
* Liaising with the client and building a strong working relationship
* Hands on - happy to jump in on all areas as needed - this is not an office based role!
Working hours are Monday to Friday, 40 hours per week
You, as the ideal candidate, will be
* A strong Catering General Manager with a proven work history
* Experienced ideally within a B&I/contract catering
* A strong leader with the ability to manage and guide a team
* Financially responsible and able to manage paperwork and admin
* Excellent in communication and organizational skills
* Able to manage and develop a client relationship
* Flexible and willing with a positive attitude
* Genuinely passionate about hospitality and customer service
Interested? Then apply immediately or email your updated CV to (url removed)
*All candidates must be eligible to live and work in the UK at the time of application