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Location: Torquay
Role: Catering Team Leader
Salary: £29,302 per annum
Job Description:
The catering team is vital in keeping guests and colleagues energised and hydrated, ready for the adventures that lie ahead! Reporting to the Front of House Manager, you'll oversee a team of Catering Assistants, ensuring the dining area is spotless and inviting, the food is delicious and visually appealing, and guests are content and well-cared for.
Responsibilities:
- Supervise and lead a team of Catering Assistants, ensuring efficient and effective service.
- Maintain cleanliness and organisation of the dining area, ensuring it is always inviting and presentable.
- Oversee food preparation and presentation, ensuring meals are tasty, appealing, and meet quality standards.
- Manage inventory and supplies, ensuring all necessary items are stocked and available.
- Coordinate with the Front of House Manager to align on service standards and guest satisfaction goals.
- Train and mentor team members, providing guidance and support to enhance their skills and performance.
- Handle guest feedback and concerns, ensuring any issues are promptly addressed and resolved.
- Ensure compliance with health and safety regulations, maintaining a safe and hygienic environment.
This role contains heaps of benefits, including 20 days holiday plus bank holiday and your birthday as a paid day off. There are lots of training and progression opportunities, company pension, discounts and more!
If you feel this role aligns with your skillset, please apply below.
