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2nd Chef

Cinnamon Care
Posted 9 days ago, valid for 19 days
Location

Warwick, Warwickshire CV344ST, England

Salary

£14.76 per hour

Contract type

Full Time

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Sonic Summary

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  • The position available is for a 2nd Chef at Oakley Grange, a luxurious care home in Warwick, offering a salary of £14.76 per hour plus company benefits.
  • The role requires full-time hours of 40 hours per week with sociable hours.
  • Candidates should have at least 2 years of catering experience, ideally at Chef de Partie level, along with NVQ 2/3 qualifications.
  • The successful applicant will be responsible for preparing and serving high-quality meals, ensuring a fine dining experience for residents.
  • This position offers mentorship and opportunities for contributing to menu ideas in a well-equipped kitchen.

2nd Chef
£14.76 per hour plus Company Benefits
Full Time Hours - 40hrs per week - Sociable Hours!

A Top 20 Care Home Group 2024!

Awarded One Of The ‘UK's Best Companies To Work For'

Oakley Grange is a luxurious residential and dementia care home based in Warwick offering state-of-the-art facilities, which include 66 large en-suite bedrooms and 5 luxury care suites. The home also features luxurious lounges and dining rooms, an on-site café bar, a cinema and a professional hair and beauty salon.

We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents' days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.

We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents.

Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3.

You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.