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Restaurant Manager - Cowshed

BramahHR Ltd
Posted 9 days ago, valid for 13 days
Location

Welwyn Garden City, Hertfordshire AL8, England

Salary

£30,000 - £36,000 per annum

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Contract type

Full Time

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Sonic Summary

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  • Bramah Recruitment is seeking two restaurant managers for a boutique property in Hertfordshire with multiple high-end food and beverage outlets.
  • The ideal candidates should have previous experience in a managerial role within a restaurant setting, with a strong focus on customer service.
  • Responsibilities include managing day-to-day operations, ensuring high standards of cleanliness and food hygiene, and leading the staff team effectively.
  • The position requires excellent communication skills and the ability to mentor staff to foster a positive working environment.
  • The salary for this role is competitive, and candidates should have at least 3 years of experience in restaurant management.
Bramah Recruitment are recruiting for two restaurant managers to join one of our incredible clients in the hospitality sector. A role based in Hertfordshire, this is for a well established boutique property boasting multiple high end F&B outlets and is an ideal role for an experienced restaurant manager to come in and join a collaborative hard working team. 

Responsibilities: 

- To manage day to day operations for the restaurant and ensuring that high standards of customer service are administered to guests at all times.
- To manage the staff teams to ensure adequate cover at all times. 
- To work closely with the kitchen staff to ensure daily operations are efficient. 
- To ensure high standards of cleanliness in line with food hygiene standards at all times. 
- To lead by example in delivering excellent guest services and acting as a point of escalation for any complaints where necessary. 
- To try to achieve budgetary targets set by senior leadership. 

Skills: 

- Previous experience working in a managerial role in a restaurant is essential. 
- Excellent communication skills both written and verbally. 
- Excellent customer service skills ensuring you are customer focused at all times. 
- Knowledge of food hygiene standards is essential. 
- Good leadership experience with the ability to mentor and foster positive working environments.

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