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Job Opportunity: Temporary School Chef Manager
Location: Birmingham
Salary: 17.50 per hour
Hours: Monday to Friday, 7am - 3pm
Our client is seeking an experienced and dynamic School Chef Manager to lead the food and beverage services. This role offers the opportunity to create high-quality, nutritious meals for students and staff, manage budgets, and lead a talented catering team.
Key Responsibilities:
- Menu Planning & Food Production: Design and manage seasonal, balanced menus for students (ages 11-18) and ensure high-quality food preparation.
- Financial Management: Develop and monitor the catering budget, ensuring cost-effective meal production and waste management.
- Team Leadership: Lead, train, and motivate the catering team, ensuring high standards of service and food quality.
- Operational Excellence: Ensure smooth daily operations and exceptional customer service in the kitchen and dining areas.
- Health & Wellbeing: Promote healthy eating initiatives and maintain food safety and hygiene standards.
Key Qualifications & Experience:
- City & Guilds 706/1 & 2 (or equivalent), Health & Hygiene Certificate.
- Experience managing catering in large quantities (preferably in a school or education setting).
- Strong budgeting, leadership, and communication skills.
- A passion for healthy eating and creating innovative, nutritious menus.
Why Join Us?
- Competitive salary and benefits.
- Opportunity to make a positive impact on student wellbeing.
- Supportive, innovative working environment.
Sounds like the role for you?
Then we would love to hear from you! Click Apply Now and one member of our team will be in touch with you to discuss this temporary School Chef Manager position in Birmingham area.
Job Role: School Chef Manager
Job Number: KH053 / INDHOSP
Location: Birmingham
Platinum Recruitment is acting as an Employment Business in relation to this vacancy.
