Assistant Food & Beverage Manager

We are looking for an Assistant Food & Beverage Manager to join our team here at the award winning Highfield Park Hotel. The hotel is set in 35 acres of beautiful Hampshire countryside, providing a delightful backdrop to the many weddings and events we host year-round. We were a National Winner at the 2021 Luxury Wedding Awards, and LuxLife Global Excellence declared us the Best Luxury Country Hotel in Hampshire we love what we do here and we strive to deliver the highest standards for our clients.

As the Assistant F&B Manager you will be a driven, efficient leader who prioritises the guest experience and smooth running of the hotel at all times. Your role will be varied and ever-evolving, and you will guide your team through tasks including, and not limited to, the following:

• Overseeing and assisting with smooth breakfast, lunch and dinner services
• Setting up for, and clearing after, events including weddings and conferences
• Assisting with weddings, events and conferences being held
• Ensuring the bar runs smoothly

Experience in the hotel or hospitality industries would be beneficial, training on specific systems will be given. This role can be physically demanding due to the need to move tables/chairs/equipment on a regular basis. Due the job requiring occasional bar work, applicants must be of the legal age to serve alcohol.

The role is full-time, 5 days out of 7 per week, 9 hour shifts (12 hours shifts when weddings or large events are held) including early and lates.