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We are recruiting a Chef de Partie for a fine-dining gastropub in Surrey. This is a fantastic opportunity for a Chef de Partie looking to progress in their career and gain experience in a multi-rosette environment, even without prior rosette experience. The food, is honestly, incredible!
The Chef de Partie will be joining a friendly, ambitious team that values seasonal produce and locally sourced ingredients. If you are a chef who is passionate about food and eager to drive your career forward, this is an incredible opportunity.
Chef De Partie benefits:
- Up to £34,000
- Menu development – Create new dishes!
- Service charge on-top
- Supplier visits
- Produce and wine at cost price
- And so much more!
Chef De Partie requirements:
- Proven experience as a Chef De Partie a fresh-food setting.
- Commitment and longevity within previous roles are essential.
- Deep love for food and self-development within the kitchen.
If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com
