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Chef de Partie
Salary: £35,000 - £40,000 per annum
Fresh Produce Only | 2 to 3 Rosette Level
I am seeking a talented and motivatedChef de Partieto join a dynamic kitchen team. This is an exciting opportunity to work with only the finest, fresh produce in an establishment renowned for its 2 to 3 Rosette standard. The role offers the chance to grow and develop within a prestigious company that values creativity, quality, and skill.
Key Benefits:
- Competitive salary ranging from £35,000 to £40,000 per annum
- Opportunity to work with fresh, high-quality ingredients
- Join a team with a strong commitment to excellence and innovation
- Excellent training and career development opportunities
- Genuine potential for career progression within a well-regarded company
Requirements:
- Proven experience at Chef de Partie level in a 2 to 3 Rosette environment
- Passion for working with fresh, seasonal ingredients
- Strong attention to detail, with a commitment to exceptional standards in food preparation and presentation
- Ability to work efficiently in a fast-paced, high-pressure environment
- A positive, team-focused attitude with excellent communication skills
If you are ready to take the next step in your culinary career and join a forward-thinking, high-quality kitchen, I would love to hear from you.
