Back to search
Ekstedt at The Yard is part of Great Scotland Yard Hotel The Unbound Collection by Hyatt.
Working at Ekstedt at The Yard means becoming part of the Hyatt family and extending the company benefits to you:
- 12 complimentary nights a year across Hyatt Hotels worldwide
- Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
- Free meals on duty
- 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
- Uniform provided and laundered complimentary
- Headspace membership and access to our Employee Assistance Programme
- Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
About Ekstedt at The Yard, at Great Scotland Yard Hotel The Unbound Collection by Hyatt
Great Scotland Yard Hotels flagship restaurant brings Michelin starred chef Niklas Ekstedt's signature style of wood fired old Nordic cooking to the UK for the very first time.
Ekstedt at The Yard focuses on Scandinavian cooking techniques using the very best seasonal local ingredients, featuring a menu of signature dishes, alongside an inventive cocktail menu and extensive wine list. The open kitchen, which feels like an extension of the restaurant floor, allows diners to sit at the heart of the action.
Duties and responsibilities of the Restaurant Manager
The Restaurant Manager is accountable for the daily operations of Ekstedt at The Yard Restaurant ensuring the smooth running of lunch and dinner services.
- You will own the Ekstedt at The Yard Restaurant concept, ensuring every aspect of the operation stays true to this concept, and deliver it.
- Manage and be responsible for the restaurant budget/costs/financial reforecast.
- Work closely with the restaurant Head Chef and your Manager to deliver the Ekstedt experience.
- Establish and maintain strong relationships with guests.
- Stay up to date with the market and propose new business ideas.
- Keep information about guests updated.
- Recruit the right talent and train and support new members of the team.
- Maintain regular communications with the team to provide feedback on performance and to address any underperformance and conduct-related concerns, mentoring and coaching to ensure maximum employee engagement and productivity.
- Ensure the restaurant is compliant with the hotels health and safety policy, procedures and best practices.
- Prepare SOPs and ensure the team is aware of these SOPs and properly trained.
At Hyatt We care for people so they can be their best. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Being part of Great Scotland Yard Hotel also means joining the Hyatt family which has over 1150 hotels in over 70 different countries, also recognised as aGreat Place to Work Company!
Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.
Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job its a career for people who care.
Next steps:Apply today for this Restaurant Managerrole and start your journey with Hyatt at Ekstedt at The Yard - Great Scotland Yard Hotel!
