Pastry Sous Chef

SMYTH & CO LUXURY CONSULTANTS LTD

Posted 15 hours ago, valid for a month

London, Greater London WC2N 5DU, England

£45,000 per annum

Full Time

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A great opportunity has come up for aPastry Sous Chefto join one of the best Michelin star restaurants in London, and to work under one of the most famous chefs in England.

Modern British cuisine -1* Michelin Star
Food showcases sustainability and produce of real British provenance
"A la carte", PDRs and tasting course menus
Salary according to experience
Rota of4 days on/ 3 days off

Great career development for the right Pastry Sous Chef. You will be working in one of the best restaurants that London has to offer so the ideal chefmusthave a strong background in Michelin star restaurants, good attitude, creativity above all, and management skills are essential as well flexibility for this role.

Please get in touch ASAP by sending through your up to date CV as we do not expect this position to be around for long.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.