Food & Technology Teacher

Food & Technology Teacher
Location: Sheffield
Salary: £140 - £190 per day
Start Date: ASAP
Contract Type: Long Term, Full-time

GSL Education are seeking an enthusiastic and dedicated Food & Technology Teacher to join schools in Sheffield starting immediately.

This exciting role of Teacher of Food & Technology involves teaching students syllabus according to Food & Technology, preparing engaging lessons according to the key stages, and supporting students in both one-to-one and small group settings.

Responsibilities:

• Teach Food & Technology to students according to the national curriculum.
• Prepare and deliver lessons according to the key stages.
• Help students in one-to-one or small group settings with their studies and practical work.
• Develop engaging lesson plans and learning materials.
• Encourage creativity and problem-solving skills in the classroom.

Teacher of Food & Technology Job Requirements:

• Hold QTS or QTLS, PGCE, or ECT is required.
• Bachelor's or Master's degree in Food Technology or a related field.
• Previous experience as a Food & Technology Teacher.
• Strong classroom management and lesson planning skills.
• Ability to inspire and motivate students to excel in Food & Technology.

If you are passionate about helping students thrive and achieve in a creative, hands-on environment, this role of Food & Technology Teacher is perfect for you!

Please be advised that this role requires a strong knowledge and understanding of safeguarding and child protection and that successful applicants must satisfy all background safer recruitment checks, including an enhanced DBS on the update service.

GSL offers equal opportunities to applicants from all members of the community.

For more information or to register your interest in the Food & Technology Teacher role, or to be considered, please click ‘apply now’ to submit your full and up-to-date CV, and one of our dedicated consultants will be in touch.

Don't miss out on this fantastic opportunity to shape the future of budding chefs and food technologists!