Our client, a leading community sports club near Woking, Surrey is seeking a dedicated Chef to join their team. The successful Chef will be responsible for preparing meals for the club's players/customers, ensuring high-quality meals for up to 200 people. This Chef position offers a good salary of £30K for 35 hours per week. Part time hours would be considered if required. Key Responsibilities:As the Chef you will:*Prepare meals (lunch and dinner) for 200 players*Manage food labelling, allergen information, and food storage*Assist with food ordering and maintaining stock levels*Work closely with the Clubhouse Manager for efficient meal serviceThe ideal Lead Chef will have:*Similar experience as a Chef, cook, lead chef, sous chef or similar is essential *A valid Food Safety certification*Strong knowledge of allergens, labelling, and food storage practices*Confidence in food ordering and stock management*Own transportation is highly recommended due to the club's locationWorking Hours*35 hours per week, with potential flexibility to work 25 hours if the candidate required*Typical shifts may vary (examples: 8am-2pm, 11am-7pm, 12pm-8pm) No Late nights!*5/7 days per weekIf you are a Chef/Cook looking for a fantastic new opportunity, please apply now.Scattergood's are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk
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Scattergoods Agency
Posted 20 days ago, valid for 6 days
Woking, Surrey GU24 9EX, England
£36,000 - £43,200 per annum
Full Time
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Sonic Summary
- Our client, a leading community sports club near Woking, Surrey, is looking for a dedicated Chef to prepare meals for players and customers.
- The position offers a competitive salary of £30K for a 35-hour work week, with part-time hours considered if needed.
- Key responsibilities include preparing meals for up to 200 people, managing food labelling and allergen information, and assisting with food ordering.
- Candidates should have similar experience as a Chef, sous chef, or cook, along with a valid Food Safety certification and strong knowledge of food practices.
- The role requires own transportation due to the club's location, and typical shifts may vary, providing flexibility in working hours.
