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Sous Chef

Gateway Hospitality Recruitment
Posted 10 days ago, valid for a month
Location

Woking, Surrey GU22, England

Salary

£30,000 per annum

Contract type

Full Time

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Sonic Summary

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  • An excellent opportunity has arisen for a Sous Chef at a busy hotel near Woking.
  • The position involves assisting the Head Chef in serving fresh food in the restaurant, bar, and during functions.
  • The salary for this role is up to £32,000, with additional benefits including uniform, meals, and 28 days of holiday.
  • Candidates should have experience as a Sous Chef or a strong Junior Sous Chef looking to advance, with a background in busy AA rosette standard kitchens.
  • Strong management skills and the ability to work unsupervised while developing junior team members are essential for this role.

Excellent Opportunity with busy Hotel near Woking

Sous Chef. A Fantastic opportunity had arisen at our client based in the Woking area for a Sous Chef to work in their busy Hotel Restaurant and Bar. As part of a dedicated brigade you will be assist the Head Chef in serving fresh food for the guests in the restaurant, bar and functions/celebrations. The Head Chef is looking for a strong no2 who can lead the brigade in his absence.

Salary & Benefits

  • Salary to £32000
  • Uniform, Meals
  • 28 days holiday
  • Career Development

The Role

  • Reporting to the Head Chef you will be assisted by junior chefs
  • Working in the hotel kitchen using fresh, seasonal ingredients
  • Preparing and plating meals for lunch and dinner service and weddings/celebrations
  • Strong Management skills


The Person

  • You will already be a Sous Chef or Strong Junior Sous wanting to move up
  • Able to work unsupervised and develop junior team members
  • Have experience of working in a busy AA rosette standard Kitchens
  • Positive Personality and pro active work skills


Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.

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